The Maya Boutique Hotel & Spa has collaborated for many years with the HES-SO Valais (University of Applied Sciences of Western Switzerland).
The academic skills of the HES-SO, combined with Louis' culinary knowledge and Lisa's expertise in nutrition, gave birth to the concept of PHYTONUTRITION. It is a holistic approach to nutrition, combining the benefits of phytonutrients, respect for the short circuit and the pleasure of the taste buds.
Louis, whose cuisine has been recommended by the Michelin guide since 2016, will treat you with your first meal after fasting. He will share with you his knowledge during a cooking workshop and his passion for wild plants during hikes.
Lisa will provide you with simple keys to a fresh start in your diet.
The founders of the Maya Boutique Hotel & Spa, warmly welcome you to their establishment with an ecological, unique and innovative design.
Lisa, a nutrition graduate, will discuss various topics to better prepare you for resuming healthy eating.
Louis, a graduate fasting guide, will accompany you in your experience and provide you with valuable information on the benefits of this practice.
The establishment applies the measures and recommendations of the Confederation and the canton of Valais.